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Stir Fry Beef and Peppers - Recipe Cost

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Salt and freshly ground black pepper

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 pound top sirloin or chuck steaks (about 1/2 inch thick), trimmed	1 lb	$15.99 per pound	$15.99
1 large garlic clove, minced	1 garlic cloves	$4.00 per pound	$0.03
3 Tbsp grapeseed, safflower, canola, rice bran or other high-smoke point oil, divided	3 tbsp	$9.99 per 16 7/8 fluid ounces	$0.89
2 medium bell peppers, one red, one green, sliced into 1/4-inch strips	2 bell peppers	$3.29 per pound	$1.73
1/2 yellow onion, thinly sliced lengthwise (root to top)	1/2 onion	$0.79 per pound	$0.10
A dozen cherry tomatoes, cut in half, or one large tomato, roughly chopped	1 dozen	$1.99 per pound	$6.53
2 Tbsp chopped cilantro (optional)	2 tbsp	$1.09 per cup	$0.14
1 Tbsp soy sauce	1 tbsp	$2.59 per 10 fluid ounces	$0.13
2 teaspoon sesame oil	2 tsp	$4.99 per 7 1/3 fluid ounces	$0.23
Total Recipe			$25.75