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Stir Fry Beef Pot Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. medium-grain white rice
    (found in produce section)
    (half of a 15-ounce package)
Ingredients Per Serving Qty Common Price Price per Serving
2 3/4 c. beef broth 1/3 cup
$1.29 per 14 1/2 ounces
$0.35
1/3 c. oyster sauce 2 2/3 teaspoons
$3.09 per 9 ounces
$0.19
2 Tbsp. cornstarch 1 teaspoon
$2.89 per 16 ounces
$0.02
4 x garlic cloves chopped 2/3 garlic cloves
$4.00 per pound
$0.02
1/2 tsp warm chili flakes - (to 1) 0.08 teaspoon
$1.99 per 15 ounces
$0.00
1 lb beef flank steak 2 2/3 oz
$6.99 per pound
$1.17
2 tsp olive or possibly salad oil 1/3 teaspoon
n/a
 
1 lb fresh stir-fry vegetable mix see * Note 2 2/3 oz
$4.99 per 4 ounces
$3.33
1 c. green onion pcs - (1" size) 2 tablespoons
$1.09 per cup
$0.18
1 x unbaked refrigerated pie crust room temperature 1/6 pie crust
$3.29 per 15 ounces
$0.30
Total per Serving $5.54
Total Recipe $33.27
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