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Receta Stove Top Balsamic Glazed Carrots; Secret Recipe Club
by Katie Zeller

Stove Top Balsamic Glazed Carrots Total time: 25 minutes Ingredients: 2 – 3 large carrots, cut into sticks 1 tbs butter 1 tbs olive oil 2 tbs Balsamic vinegar Instructions: Heat butter, oil and vinegar in a medium skillet Add carrots, cover and cook over medium heat for 5 minutes. Uncover and sautè until fork tender and vinegar is reduced to a thick glaze, 5 – 10 minutes longer Remove from skillet and serve.