Receta Stove-top Grilled Eggplant
This is a traditional eggplant recipe that most Filipinos enjoy to share at home. Most of the time this is paired with salted egg with tomatoes.
Tiempo de Prep: | Filipino |
Tiempo para Cocinar: | Raciónes: 1 |
Ingredientes
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Direcciones
- Pre-heat the grilling pan.
- Slice the eggplants lengthwise. Some prefer it whole, it will just take a bit longer to grill.
- Place in grill pan.
- Turn them every 3-5 minutes) careful not to burn the eggplants.
- Place the grilled eggplants on a plate.
- Serve with soy sauce with calamansi. Chili is optional.