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Receta Strawberry Italian Ice
by Global Cookbook

Strawberry Italian Ice
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Ingredientes

  • 1 pt fresh strawberries trimmed
  • 1/4 c. sugar
  • 2 tsp fresh lemon juice
  • 2 c. ice cubes (about 11)

Direcciones

  1. Put a 9- or possibly 10-inch metal cake pan in the freezer. In a blender blend the
  2. strawberries, the sugar, and the lemon juice till the mix is smooth and the sugar is dissolved. Add in the ice cubes, blend the mix till it
  3. is smooth, and pour it into the cool pan. Freeze the mix for 30 to 40
  4. min, or possibly till it is frzn around the edge but still soft in the center, stir the strawberry ice, mashing the frzn parts with a fork, and spoon it into 2 bowls.
  5. Serves 2.