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Receta Strawberry Jello Mold
by Global Cookbook

Strawberry Jello Mold
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Ingredientes

  • 2 sm Packages strawberry Jello
  • 16 ounce Pineapple (crushed) liquid removed
  • 1/2 c. Walnuts -(celery may be substituted)
  • 1 pkt Frzn strawberries thawed (8 ounce.)
  • 8 ounce Lowfat sour cream
  • 16 ounce Can cranberry sauce

Direcciones

  1. Drain pineapple. Make Jello with 1-1/2 c. warm water, no cool. Add in cranberry sauce. Add in lowfat sour cream. Add in strawberries and pineapples and nuts. Refrigerateat least 4 hrs.