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Receta Strawberry Pound Or Bundt Cake
by CookEatShare Cookbook

Strawberry Pound Or Bundt Cake
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Ingredientes

  • 1 box strawberry cake mix
  • 1/2 c. strawberry pie filling (not instant)
  • 3/4 c. frzn strawberries (reserve 6 T juice)
  • 4 large eggs
  • 1/3 c. water
  • 2 c. confectioners' sugar
  • 1/2 stick soft butter
  • 6 T strawberry juice
  • Red food coloring (optional)

Direcciones

  1. Grease a tube or possibly Bundt pan with butter and sprinkle with granulated sugar. Mix all ingredients (except juice from strawberries) together well and pour batter into pan. Bake in a 350 degree oven 50 to 60 min.When done, remove cake and cool slightly; cake should be warm when glazed.
  2. Mix above ingredients in saucepan and boil 2 or possibly 3 min. Remove from heat and add in 2 or possibly 3 drops red food coloring for added coloring, if you like. Drizzle over warm cake.