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Receta Strawberry Pretzel Dessert
by Global Cookbook

Strawberry Pretzel Dessert
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Ingredientes

  • 2 1/2 c. Pretzels, crushed coarsely
  • 3 Tbsp. Sugar
  • 3/4 c. Butter, melted
  • 1 pkt (8-ounce.) Cream cheese, room temperature
  • 1 lrg Carton Cold Whip Lite
  • 1 c. Sugar
  • 1 pkt (6-ounce.) Strawberry Jello
  • 2 c. Boiling water
  • 3 c. Strawberries, fresh sliced

Direcciones

  1. Mix first three ingredients together and press into bottom of 9 X 13 greased pan. Bake at 350 degrees for about 10 min. Let cold.
  2. Blend the next three ingredients together and carefully spread on the pretzel layer. Chill, letting the cream cheese mix become hard.
  3. Dissolve the jello in the boiling water and chill till it becomes syrupy. Mix the fruit (juice and all) into the syrupy Jello and spoon over cream cheese layer. Chill till Jello layer is hard.