Receta Strawberry Rhubarb Crisp (Video)
Ingredientes
- 2 cups strawberries, sliced into rounds
- 4 cups rhubarb, cut into ½ inch slices
- 2 tbsp. white whole-wheat flour
- 2 tbsp. sugar
- Pinch of salt
- Topping
- 1.5 cups old-fashioned rolled oats
- 1/3 cup toasted wheat germ
- ¾ tsp. salt
- 1 tsp. cinnamon
- ¼ cup light brown sugar
- 1/4-cup maple syrup
- 1/4-cup coconut oil
View Full Recipe at Clean & Delicious
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 234g | |
Recipe makes 4 servings | |
Calories 327 | |
Calories from Fat 129 | 39% |
Total Fat 15.02g | 19% |
Saturated Fat 12.02g | 48% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 486mg | 20% |
Potassium 531mg | 15% |
Total Carbs 48.92g | 13% |
Dietary Fiber 4.8g | 16% |
Sugars 36.45g | 24% |
Protein 3.61g | 6% |