Receta Strawberry Shortcake
Freshly baked shortcake served with fresh strawberries is a luscious ending to dinner OR serve it with tea for a midafternoon snack
Tiempo de Prep: | American |
Tiempo para Cocinar: | Raciónes: 4 |
Ingredientes
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Direcciones
- Stir the dry ingredients together until blended.
- Mix the oil and mil and add to the dry mixture, stirring well until blended
- Divide into 4 cakes
- Preheat the oven to 450 degrees and bake the cakes on ungreased cookie sheet for 10-12 minutes.
- Top the cakes with the sliced sweetened strawberries. If desired, serve half and half cream