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STUFFED PEPPER SOUP - Recipe Cost

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2t. Beef Base
Ingredients Per Serving Qty Common Price Price per Serving
2lbs. Lean Ground Beef 1/4 lb
$3.99 per pound
$1.00
1 Small Onion, diced 1/8 onion
$0.79 per pound
$0.02
1 Clove Garlic, minced 1/8 garlic cloves
$4.00 per pound
$0.00
1t. Garlic Salt 1/8 teaspoon
$2.99 per 3 ounces
$0.01
1t. Black Pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 (16 ounce) can crushed or diced tomatoes 2 fl oz
$2.19 per 28 ounces
$0.07
2 Green Bell Peppers, chopped 1/4 bell peppers
$2.19 per pound
$0.14
1 Large Onion, Chopped 1/8 onion
$0.79 per pound
$0.03
2 – 3 Stalks of Celery, chopped 5/8 stalk
$1.99 per pound
$0.11
1C. Uncooked White Rice 2 tablespoons
$4.19 per 80 ounces
$0.04
46oz. Can Tomato Juice 5 3/4 fl oz
n/a
 
2C. Beef Broth 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
2T. Parsley 1/4 teaspoon
$1.09 per cup
$0.01
1/4t. Cinnamon 0.03 teaspoon
$2.99 per 4 ounces
$0.00
1T. Brown Sugar (optional) 1/8 teaspoon
$2.79 per 2 pounds
$0.00
Total per Serving $1.62
Total Recipe $13.00
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