Receta Stuffed Potatoes w/ Broccoli, Cheddar & Bacon
Ingredientes
- Twice Baked Potatoes:
- Idaho Baking Potatoes
- fresh broccoli
- cheddar cheese
- cooked crumbled bacon
- sour cream
- butter
- garlic powder
- salt & pepper
View Full Recipe at Stacey Snacks
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 592g | |
Calories 531 | |
Calories from Fat 248 | 47% |
Total Fat 27.91g | 35% |
Saturated Fat 13.02g | 52% |
Trans Fat 0.0g | |
Cholesterol 60mg | 20% |
Sodium 576mg | 24% |
Potassium 1933mg | 55% |
Total Carbs 53.09g | 14% |
Dietary Fiber 13.2g | 44% |
Sugars 7.7g | 5% |
Protein 24.06g | 38% |