Esta es una exhibición prevé de cómo se va ver la receta de 'STUFFED TRI COLORED PEPPER SOUP' imprimido.

Receta STUFFED TRI COLORED PEPPER SOUP
by Monique Hoznor

STUFFED TRI COLORED PEPPER SOUP

THIS SOUP TASTE LIKE A STUFFED PEPPER...LOL. IT IS QUICK AND EASY TO MAKE YOUR FAMILY WILL LOVE IT.
IT GOES WELL WITH BISQUITS OR SWEET CORN BREAD.
MY HUSBAND ATE IT, TIL HE WAS STUFFED AND SO WILL YOU...HAPPY COOKING

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 8

Ingredientes

  • 2 LBS. HAMBURG
  • 3 MEDIUM PEPPERS(RED,GREEN, AND YELLOW
  • 1 LARGE CAN (32OZ.)PEELED TOMATOES
  • 1 LARGE CAN (32OZ) CRUSHED TOMATOES
  • 1 1/2 QUARTS WATER
  • 1 CUP BASAMITE RICE(CAN SUB LONG GRAIN RICE)
  • 2 TABLESPOONS BEEF BASE
  • 1/4 CUP BROWN SUGAR
  • 10-15 THINLYSLICED MINI CARROTS

Direcciones

  1. CRUMBLE AND BROWN HAMBURG IN 12-16 CUP SOUP POT ADD WATER AND CANS OF TOMATOES
  2. AND ADD ALL OTHER INGREDIENTS
  3. HOLD BACK RICE UNTIL YOU BRING TO A BOIL
  4. ADD RICE
  5. SIMMER UNTIL PEPPERS AND CARROTS ARE TENDER
  6. SERVE WITH BISQUITS OR CORN BREAD...EASY EASY AND TASTY..TASTY