Receta Sugar Ghosts
Sugar Ghosts are a super simple, delicious and fun Halloween treat to make with your little goblins! Try this for a Halloween party!
Tiempo de Prep: | American |
Tiempo para Cocinar: | Raciónes: 36 |
Ingredientes
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Direcciones
- Combine powdered sugar, butter, vanilla, almond extract and egg in a large bowl. Beat well together
- Add flour, baking powder and cream of tartar. Mix well. Wrap in plastic and place in freezer for 25 to 30 minutes
- Heat oven to 375 degrees. Grease cookie sheets lightly. Divide dough in half and roll out to 1/4″ thick on lightly floured surface. Cut into shapes and sprinkle with granulated sugar.
- Bake 7 to 8 minutes or until edges are lightly browned. Cool on rack. Decorate with black gel icing
- These are super easy to make, decorate and transport to all your Halloween parties!
- 3 Dozen