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Correo Electrónico
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Ingredientes
- 40 gr / 2 tablespoon dried porcini mushrooms
- 15 gr. / 1 tablespoon butter
- 2 tablespoon EVO oil
- 1 garlic clove
- 1/2 cup red wine
- 2 tablespoon unsweetened whipping cream
- 2 tablespoon grated Parmesan cheese
- 200 gr / 7 ounces dried pasta, preferably egg noodles
View Full Recipe at madonna del piatto
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 160g | |
| Calories 250 | |
| Calories from Fat 123 | 49% |
| Total Fat 13.97g | 17% |
| Saturated Fat 8.64g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 50mg | 17% |
| Sodium 169mg | 7% |
| Potassium 195mg | 6% |
| Total Carbs 5.18g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.88g | 1% |
| Protein 4.71g | 8% |
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