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Correo Electrónico
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Ingredientes
- For the Dressing:
- 1/4 cup olive oil
- 3 tablespoons white balsamic vinegar
- 1 clove garlic
- Salt and black pepper, to taste
- For the Salad:
- 2 large zucchini, ends trimmed
- 1 large ear sweet corn, kernels removed
- 1 1/2 cups grape tomatoes, halved (I like to use red and yellow)
- 1 large avocado, pit removed, peeled, and diced
- 1/4 cup crumbled goat cheese
- 3 tablespoons freshly chopped basil
- Kosher salt and freshly ground black pepper, to taste
View Full Recipe at Two Peas and Their Pod
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 934g | |
| Calories 986 | |
| Calories from Fat 734 | 74% |
| Total Fat 82.89g | 104% |
| Saturated Fat 18.55g | 74% |
| Trans Fat 0.0g | |
| Cholesterol 27mg | 9% |
| Sodium 307mg | 13% |
| Potassium 2327mg | 66% |
| Total Carbs 48.58g | 13% |
| Dietary Fiber 15.0g | 50% |
| Sugars 20.68g | 14% |
| Protein 22.6g | 36% |
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