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Receta Sunset's 1958 Cobb Salad
by Global Cookbook

Sunset's 1958 Cobb Salad
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Ingredientes

  • 1 med Iceberg lettuce, shredded
  • 6 Tbsp. White wine vinegar
  • 1/8 tsp Garlic pwdr
  • 1/8 tsp Fresh grnd black pepper
  • 3 Tbsp. Chives, snipped
  • 1/2 c. Salad oil, or possibly extra virgin olive oil
  •     Salt, to taste
  • 1 lrg Tomatoes, red ripe, seed/chop
  • 1 1/2 c. Cooked chicken, diced
  • 1 lrg Avocado, * see note
  • 1 Tbsp. Lemon juice
  • 1 lb Bacon slices (crisp cook-drain and crumble
  • 2 x Hard-boiled egg, minced
  • 3 ounce Blue cheese, crumbled
  •     Watercress sprigs, optional

Direcciones

  1. The original Cobb salad was made famous by Hollywood's Brown Derby
  2. avocado: peel, pit, dice and toss with one Tbsp. lemon juice.
  3. Spread lettuce in a large wide salad bowl. In a small bowl, whisk together vinegar, garlic pwdr, pepper, chives and oil. Season to taste with salt.
  4. Pour dressing over lettuce and toss to mix, then spread out in a even layer in bowl. On top of lettuce, place tomato, chicken, avocado, bacon, and Large eggs, arranging each ingredient in a separate wedge-shaped section. Place cheese in center. Garnish with watercress sprigs if you like. Toss salad at the table.
  5. NOTE: can substitute turkey, shrimp or possibly crabmeat for the chicken.