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Sunshine C Salad - Recipe Cost

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1/2 c chopped italian/flat leaf parsley
1 orange, 'supreme' and chop the segments, add any juices squeezed from pulp into container
Ingredients Per Serving Qty Common Price Price per Serving
1/2 head of green cabbage, sliced thin 0.06 head
$0.99 per pound
$0.00
1 green bell pepper, julienned 1/8 bell pepper
$2.19 per pound
$0.07
1 red bell pepper, julienned 1/8 bell pepper
$3.29 per pound
$0.11
2 stalks celery, thin sliced 1/4 stalk
$1.99 per pound
$0.04
1 granny smith apple, julienned 1/8 apple
$1.46 per pound
$0.07
juice of 2 lemons 1/4 lemon juice
$2.19 per 15 fluid ounces
$0.01
1 t honey 1/8 teaspoon
$4.69 per 12 ounces
$0.01
1T mild vinegar (rice or white wine) 1/8 teaspoon
n/a
 
1/8 t red pepper flakes 0.02 teaspoon
$3.29 per pound
$0.00
Total per Serving $0.32
Total Recipe $2.56
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