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Sushi Rice: The Recipe - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Rice: 3 âgoâ/540 cc/2.7 cups. A âgoâ is a traditional measure in Japan: 180 cc.

Mix all above ingredients until dissolved and keep ready.

Ingredients	Per Serving Qty	Common Price	Price per Serving
White sugar: 55 g	13 3/4 g	$1.44 per pound	$0.04
Salt: 18 g	4 1/2 g	$2.91 per 16 ounces	$0.03
Rice vinegar: 82 cc/0.82 cup	1/4 vinegar	n/a
Total per Serving			$0.07
Total Recipe			$0.29