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Receta Swedish Almond Cookies
by Global Cookbook

Swedish Almond Cookies
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  Raciónes: 12

Ingredientes

  • 1 c. Sugar
  • 1 1/2 tsp Baking pwdr
  • 1/2 c. Margerine
  • 1 x Egg plus 1 yolk
  •     reserve white
  • 1 tsp Grated lemon peel
  • 1 3/4 c. Flour
  • 1/4 c. Sugar
  • 1/2 tsp Cinnamon
  • 1/2 tsp Grnd cloves
  • 1 x Almonds

Direcciones

  1. In large bowl, combine on medium speed sugar, baking pwdr, margerine, egg plus yolk and grated peel. Mix 1 minute. Lightly spoon flour slowly on low speed till well mixed. Roll Cookie dough 1/4 at a time to 1/8 inch thick. Cut with floured cookie cutter. If dough is too soft, refrigerate15 min.
  2. Place cookies on greased cookie sheet 1 inch apart. Brush with slightly beaten reserved egg white. Combine 1/4 c sugar, cinnamon and cloves.
  3. Sprinkle over cookes. Press 1 almond firmly into each cookie. Bake at 350 for 8-10 min.