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Receta Swedish Christmas Crescents
by Global Cookbook

Swedish Christmas Crescents
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Ingredientes

  • 1 c. Butter
  • 1 c. Powdered sugar
  • 1 tsp Vanilla
  • 1/2 tsp Salt
  • 2 Tbsp. Almonds grnd
  • 2 c. Flour
  • 1/4 c. Powdered sugar mixed with
  • 2 tsp Cinnamon

Direcciones

  1. Cream butter and sugar. Beat in vanilla, salt & grnd almonds.
  2. Gradually blend in flour. Shape dough into crescents using a rounded teaspoonful for each. sprinkle with cinnamon-sugar mix & bake on ungreased cookie sheets in 325 F oven 15-18 min.