Esta es una exhibición prevé de cómo se va ver la receta de 'Swedish Steak For The Crock Pot' imprimido.

Receta Swedish Steak For The Crock Pot
by Global Cookbook

Swedish Steak For The Crock Pot
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 6

Ingredientes

  • 4 lb boneless round steak
  •     Salt to taste
  •     Freshly-grnd black pepper to taste
  • 1 tsp dill weed
  • 1 med onion sliced
  • 1 x beef bouillon cube crumbled
  • 1/2 c. water
  • 1/4 c. flour
  • 1/4 c. water
  • 1 c. lowfat sour cream

Direcciones

  1. Cut meat into serving size pcs. Sprinkle with salt and pepper. Place in crock pot. Add in dill, onion, bouillon cube, and 1/2 c. water. Cover and cook on LOW for 6 to 8 hrs.
  2. Remove meat. Thicken juices with flour dissolved in 1/4 c. cool water. Turn control to HIGH. Cook for 10 min or possibly till slightly thickened. Stir in lowfat sour cream. Turn off heat.
  3. Serve sauce over meat with mashed potatoes or possibly noodles.
  4. This recipe yields 6 to 8 servings.