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Sweet And Sour Chicken Over Rice - Recipe Cost

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5 x SERVINGS OF COOKED, Warm RICE
Ingredients Per Serving Qty Common Price Price per Serving
4 x CHICKEN BREAST FILLETS * 5/6 chicken breast
$3.49 per pound
$1.07
5 tsp SOY SAUCE 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
2 Tbsp. WHITE WINE 1.2 teaspoons
$0.35 per fluid ounce
$0.07
1/2 tsp Chopped GINGER ROOT 0.1 teaspoon
$2.99 per pound
$0.00
4 Tbsp. CORNSTARCH ** 2 3/8 teaspoons
$2.89 per 16 ounces
$0.04
5 Tbsp. VEGETABLE OIL, DIVIDED 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
1/4 tsp GARLIC Pwdr 0.05 teaspoon
$2.99 per 3 ounces
$0.00
1 x SMALL ONION 0.2 onion
$0.79 per pound
$0.02
4 ounce SLICED BAMBOO SHOOTS *** 5/6 oz
$1.49 per 8 ounces
$0.15
1 x SMALL CARROT **** 0.2 carrot
$1.49 per pound
$0.03
1/2 c. BEEF BOUILLON 1 tablespoon
n/a
 
1/4 c. SUGAR 2 3/8 teaspoons
$1.44 per pound
$0.03
2 tsp KETCHUP 3/8 teaspoon
$4.39 per 32 ounces
$0.01
1 Tbsp. CORNSTARCH (ADDITIONAL) 5/8 teaspoon
$2.89 per 16 ounces
$0.01
8 ounce PINEAPPLE CHUNKS, Liquid removed 1 5/8 oz
$4.49 per item
$0.23
1 Tbsp. VINEGAR 5/8 teaspoon
n/a
 
2 Tbsp. Frzn PEAS, FOR COLOR 1.2 teaspoons
$2.80 per 32 ounces
$0.01
Total per Serving $1.76
Total Recipe $8.78
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