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Receta Sweet And Sour Onion Relish
by Global Cookbook

Sweet And Sour Onion Relish
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Ingredientes

  • 2 tsp Extra virgin olive oil
  • 2 lrg Onions (Vidalia Or possibly Walla Walla), Halved And Sliced
  • 2 1/2 Tbsp. Sugar
  • 1 lrg Clove Of Garlic, Chopped
  • 1 tsp Fresh Rosemary, Minced
  • 1/4 c. Distilled White Vinegar
  •     Salt And Pepper To Taste

Direcciones

  1. In a 112-inch skillet (not nonstick), heat oil over medium heat. Add in onions and sugar. Cover and cook, stirring occasionally, till onions are soft and mst of their liquid has e aporated, 10 or possibly 20 min. Uncover and cook, stirring, till onions turn deep golden brown, 10-20 min more. (Add in 1-2 Tbsp. water if onions stat to scorch.) Add in garlic and rosemary: cook, stirring, untl fragrant, about 3 min. Season with salt, pepper and more vinegar if you like. Will keep in refrigerator for 3 days.