Receta Sweet and Sour Sauce
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Sweet and Sour Sauce
- Sweet and Sour Sauce:
- 3/4 c. Pineapple Juice
- 1/3 c. Water
- 1/3 c. White Distilled Vineagar
- 1/2 c. Sugar
- 1 T. Ketchup
- Dash Ginger Powder
- Dash Garlic Powder
- Dash of Red Chili Flakes
- 2 T. Corn Starch and 1/4 c. Water (for thickening)
Combine everything but the corn starch and 1/4 c. water, in a small saucepan over medium high heat. Stir together and bring to a gentle boil. Once it is boiling, whisk the corn starch and water together in a bowl. Then slowly add some into the saucepan. Whisk and return to boil for about 2 minutes to see if it if your desired thickness of sauce. Add more of the corn starch mixture to make it thicker, or add a little water to make it thinner. (I used the amount listed above-- 2 T. corn starch and 1/4 c. water for mine.)
This sauce goes really well with my Chicken Pot Stickers and Sweet and Sour Chicken.