Esta es una exhibición prevé de cómo se va ver la receta de 'Sweet and Spicy Mixed Nuts' imprimido.

Receta Sweet and Spicy Mixed Nuts
by Jennifer Sikora

Sweet and Spicy Mixed Nuts

When you pop a handful of these mixed nuts in your mouth, you will be amazed at the flavor! A mixture of sweet, salty, and spicy all the same time give these little guys their unique flavor combo.

Calificación: 4.5/5
Avg. 4.5/5 2 votos
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 10

Ingredientes

  • 1 large egg white
  • 4 cups mixed nuts
  • 1/2 cup sugar
  • 1 tablespoon ground cumin
  • 3/4 teaspoon cayenne pepper
  • 1 teaspoon ground cinnamon
  • Kosher salt

Direcciones

  1. Preheat the oven to 250 degrees F.
  2. Beat the egg white with 1 tablespoon water in a large bowl until foamy.
  3. Add the nuts, sugar, cumin, cayenne, cinnamon and 1/2 teaspoon salt and mix well.
  4. Spread the mixture on a parchment-lined baking sheet. Bake until the nuts are mostly dry but still slightly sticky, about 40 minutes.
  5. Remove the nuts from the oven and stir. Reduce the temperature to 200 degrees F.
  6. Return the nuts to the oven and bake until crisp, about 30 more minutes.
  7. Stir to loosen the nuts from the baking sheet; cool completely on the sheet.