Receta Sweet Chicken Sausage Stuffed Artichokes

These deeply flavorful Sweet Chicken Sausage Stuffed Artichokes are worth their time in gold.

I have always said my mother was ahead of the trends for certain dishes. As a kid growing up, our after school “snack” consisted of sliced French bread, a plate of olive oil, seasoned with salt and pepper, a few slices of fresh tomatoes, some capers, and canned tuna fish. Years later many restaurants started serving bread with sun-dried tomatoes and olive oil for dipping.

My mother loves to make artichokes. She stuffs them with herbs and Parmesan cheese. We always loved peeling layer after layer to get to the heart and then dipping it in tons of mayo.

With Mother’s Day coming soon, I decided to make a dish that my mother…