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Ingredientes

  • Sweet Corn Kernels - 2 cups
  • Ginger - a small piece, peeled
  • Cumin Seeds - 1/4 tsp
  • Dry Red Chillies - 4
  • Onion - 1, chopped
  • Mint Leaves - few
  • Oil as required
  • Salt as per taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 281g
Calories 218  
Calories from Fat 13 6%
Total Fat 1.52g 2%
Saturated Fat 0.26g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 13mg 1%
Potassium 683mg 20%
Total Carbs 52.0g 14%
Dietary Fiber 6.8g 23%
Sugars 11.05g 7%
Protein 7.04g 11%
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