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    steaks, about 1-inch thick - (approx 1 1/2 lbs)
1 Tbsp. Dijon-style mustard
Ingredients Per Serving Qty Common Price Price per Serving
4 x Well-trimmed boneless beef chuck top blade 1 beef chuck top blade
$8.49 per pound
$8.49
1/2 c. Prepared chunky salsa 2 tablespoons
$3.29 per 15 1/2 ounces
$0.22
1/4 c. Ketchup 1 tablespoon
$4.39 per 32 ounces
$0.07
2 Tbsp. Packed brown sugar 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
Total per Serving $8.81
Total Recipe $35.22
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