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Sweet Potato And Prune Tzimmes - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb Prunes 1/4 lb
n/a
 
3 c. Boiling water 1/2 cup
n/a
 
2 Tbsp. Fat 1 teaspoon
n/a
 
3 lb Brisket 1/2 lb
$5.99 per 6 ounces
$7.99
2 x Onions diced 1/3 onions
$0.79 per pound
$0.06
1 1/2 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/4 tsp Pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
3 x Sweet potatoes peeled, quartered 1/2 potatoes
$1.49 per pound
$0.21
1/2 c. Honey 1 tablespoon
$4.69 per 12 ounces
$0.39
2 x Cloves 1/3 cloves
$5.29 per 2 ounces
$0.02
1/2 tsp Cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
Total per Serving $8.69
Total Recipe $52.11
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