Receta Sweet Potato Pancakes

by Praveen Kumar

Sweet Potato Pancakes Recipe

Light, fluffy and simple to make breakfast pancakes with sweet potatoes.

Ingredients:

• Sweet Potato – 1, small, peeled, cooked, mashed
• Egg – 1
• Maida (Plain Flour) – 125 gms
• Baking Powder – 3/4 tsp
• Salt – 1/4 tsp + little extra as per taste
• Ginger Powder – a small pinch
• Garam Masala Powder – a small pinch
• Full Cream Milk – 1/2 cup
• Oil or Butter as required

Method:

1. Sieve together the maida, salt and baking powder.

2. Break the egg into a bowl.

3. Add the mashed sweet potatoes and mix well until well combined.

4. Add the maida, milk, ginger powder and garam masala powder.

5. Mix well to make a smooth batter.

6. Heat oil in a frying pan over medium flame.

7. Pour a ladleful of the batter and spread evenly.

8. Cook until light golden brown and cooked through, about 2 to 3 minutes on each side.

9. Remove and serve warm with maple syrup.

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