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Swordfish Involtini With Steamed Spinach - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 Tbsp. Freshly-grnd black pepper

1 lb Center-cut swordfish sliced into 4

Â Â four-oz pcs, each 1/4" thick

1/4 c. Loosely-packed mint leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. Extra-virgin extra virgin olive oil	2 1/4 teaspoons	$5.99 per 16 fluid ounces	$0.14
2 x Garlic cloves thinly sliced	1/2 garlic cloves	$4.00 per pound	$0.01
1/2 c. Pine nuts	2 tablespoons	$6.59 per 2 1/4 ounces	$1.74
1 c. Finely-minced Italian parsley	1/4 cup	$1.09 per cup	$0.27
2 c. Basic Tomato Sauce see * Note	1/2 cup	$1.85 per 15 fluid ounces	$0.49
1 Tbsp. Warm chili flakes	3/4 teaspoon	$1.99 per 15 ounces	$0.02
1/2 c. Dry white wine	2 tablespoons	$0.35 per fluid ounce	$0.35
Total per Serving			$3.03
Total Recipe			$12.13