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Szechuan Pork And Broccoli - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
12 to 15 pea pods
Ingredients Per Serving Qty Common Price Price per Serving
1 pound fresh lean pork roast or possibly tenderloin 1/2 lb
$2.49 per pound
$1.25
6 to 8 green onions 3 1/2 onions
$1.09 per cup
$0.57
1 green or possibly red sweet pepper 1/2 pepper
$2.19 per pound
$0.29
1 1/2 c. fresh broccoli flowerets 3/4 cup
$0.99 per pound
$0.15
1 onion 1/2 onion
$0.79 per pound
$0.10
3 tbsp. vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.05
Total per Serving $2.40
Total Recipe $4.79
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