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Receta T.G.I. Friday's Marinara Sauce
by Global Cookbook
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Ingredientes
1/2 c. extra virgin olive oil
1/2 c. minced onions
1/4 c. fresh minced garlic
1 tsp salt
1 tsp sugar
1/4 tsp freshly-grnd black pepper
1 Tbsp. dry basil
1 can diced tomatoes - (28 ounce)
1 can pureed tomatoes - (28 ounce)
Direcciones
Saute/fry onions and garlic in extra virgin olive oil till onions are translucent/soft. Add in the rest of the ingredients and simmer for 15 min.