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Receta Taco Bell Green Sauce
by Global Cookbook

Taco Bell Green Sauce
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Ingredientes

  • 1 lb fresh tomatillos
  • 3 lrg jalapeno peppers, seeded
  • 1 med onion, minced
  • 2 clv garlic
  • 6 sprg cilantro, stems removed
  • 2 c. chicken broth
  • 1 Tbsp. vegetable oil

Direcciones

  1. Husk tomatillos and cut in half. Stem and half peppers. Boil tomatillos and peppers in chicken broth for 10 min. Strain, reserving broth.
  2. Combine tomatillos, peppers and remaining ingredients, except for the oil, in a blender and mix till almost smooth. Heat oil in frying pan till very warm. Add in the tomatillo mix and cook for 4-5 min, stirring constantly till dark and thick. Add in reserved broth to mix and bring to a boil. Reduce heat and cook till thickened, about 10 min, stirring occasionally.