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Taco Cabbage Salad
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Receta Taco Cabbage Salad
by CookEatShare Cookbook
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Raciónes:
6
Ingredientes
4 c. minced cabbage
1 (15 ounce.) can kidney beans, drain
1/3 c. stuffed green olives, sliced
1 lg. avocado, pitted, peeled and mashed
1/2 c. dairy lowfat sour cream
1/3 c. lowfat milk
1 tbsp. finely minced onion
1 tbsp. Italian salad dressing
1 tbsp. lemon juice
1/2 c. shredded Cheddar cheese
1/2 c. corn chips, crushed
1/2 teaspoon Worcestershire sauce
Direcciones
Arrange vegetables in a large bowl. Combine remaining ingredients except cheese and chips.
To serve toss salad lightly and top with chips and cheese. 6 servings.