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Receta Taco Salsa Dip
by CookEatShare Cookbook

Taco Salsa Dip

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	Raciónes: 10

Ingredientes

1 pkg. taco mix
16 ounce. salsa
1 pound hamburger

16 ounce. refried beans
8 ounce. lowfat sour cream
8 ounce. shredded Cheddar cheese

Direcciones

Brown and drain hamburger. Fold in taco mix, refried beans, and salsa. Simmer for 15 min. Spread mix in 2 pie plates. Pour lowfat sour cream over the mix. Top with Cheddar cheese. Bake at 350 degrees for 30 min. Use nacho chips for the dip.