Receta Taco Seasonings
by Global Cookbook

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	Raciónes: 8

Ingredientes

I just made veggie tacos last night. I browned some minced onion and chopped garlic in my sprayed pan for a few min. Tossed in my TVP. Mine was reconstituted in veggie beef broth. I do not think you have to reconstitute the Green Giant crumbles, do you Anyway, I added a two to one combination of cumin and chili pwdr. In my case I was using the equivalent of two pounds of h*****ger(Giggle! I love the way we cannot even spell the word out without cringing!), so I used 2 Tablespoons cumin to 1 Tablespoons chili pwdr. I added about a1/4 teaspoon oregano and 1 1/2 c. of water to moisten it. I let it simmer for about ten min. Turned out great! In fact I ate way too many tacos and am suffering today. The dry measurements are subjective. Adjust to your taste. Be careful if you use the broth to reconstitute TVP because some of them contain a lot of salt.