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Add a photoRaciónes: 8
Ingredientes
- 1 pound hamburger meat
- 1 can kidney beans
- 1 can pinto beans
- 1 sm. can green chilies
- 1 lg. can tomatoes
- 1 can Rotel tomatoes
- 1 can chicken broth
- 1 can corn
- 1 can hominy, liquid removed
- 1 pkg. taco seasoning (dry mix)
- 1 pkg. Hidden Valley Ranch dressing mix (dry mix)
- Tortilla chips
Direcciones
- Brown hamburger meat; drain off fat. Add in all the rest of the ingredients, except tortilla chips. Heat thoroughly and serve over chips. This is very fast, very easy and very good.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 378g | |
| Recipe makes 8 servings | |
| Calories 320 | |
| Calories from Fat 112 | 35% |
| Total Fat 12.48g | 16% |
| Saturated Fat 4.48g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 784mg | 33% |
| Potassium 709mg | 20% |
| Total Carbs 34.72g | 9% |
| Dietary Fiber 8.6g | 29% |
| Sugars 5.63g | 4% |
| Protein 18.75g | 30% |
