Esta es una exhibición prevé de cómo se va ver la receta de 'TACO SOUP' imprimido.

Receta TACO SOUP
by BobbyandStarla Brady

TACO SOUP

GREAT FOR FAMILY POTLUCKS OR LUNCHEONS. MAKES A LARGE CROCK POT FULL OF SOUP.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 20 BOWLS

Ingredientes

  • LARGE PKG HAMBURGER MEAT
  • 2 CANS OF ROTEL
  • 2 CANS OR RANCH STYLE BEANS
  • 2 CANS OF WHOLE KERNAL CORN
  • 2 CANS OF PINTO BEANS
  • 1 PKG TACO SEASONING
  • 1 CUP OF PICANTE SAUCE
  • 2 BAGS OF TORTILLA CHIPS
  • 1 BAG OF SHREDDED CHEESE
  • 1 CONTAINTER OF SOUR CREAM

Direcciones

  1. BROWN HAMBURGER MEAT AND DRAIN.
  2. ADD TACO SEASONING INTO HAMBURGER MEAT AS INSTRUCTIONS ON PACKAGE APPLY.
  3. IN A LARGE POT OR CROCK POT ADD INGREDIENTS:
  4. HAMBURGER MEAT, ROTEL, RANCH STYLE BEANS, CORN,PINTO BEANS, AND PICANTE SAUCE.
  5. COOK 15-20 MINUTES TO HEAT ALL THE INGREDIENTS.
  6. SERVE IN A BOWL WITH TORTILLA CHIPS, ADD SOUP AND TOP WITH CHEESE AND SOUR CREAM AS DESIRED.