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Receta Tagliatelle Alfredo (Cheddar Sauce)
by Global Cookbook

Tagliatelle Alfredo (Cheddar Sauce)
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Ingredientes

  • 1 lb Tagliatelle
  • 1/2 c. Butter
  • 1 c. Light cream
  • 3/4 c. Cheese, parmesan
  • 3/4 c. Cheddar cheese, grated
  • 1/4 tsp Pepper

Direcciones

  1. Cook Tagliatelle according to directions. Heat butter in top of double boiler. Add in remaining ingredients and cook till smooth, stirring constantly. Remove when warm, but don't boil. Toss in noodles.