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Tagliatelle With Squid - Recipe Cost

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1 1b (500 g) fresh tagliatelle

14 ounce can (400 g) crushed tomatoes (peeled tomatoes reduced to a purÃ©e)

Â½ lb (250 g) button mushrooms

4/5 c. (20 cl) dry white wine

4 tsp (2 cl) cognac

1 small bird pepper

2/3 c. (15 cl) extra virgin olive oil

Salt, pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Â¼ lb (1 kg) small, cleaned squid	9 oz	$3.00 per pound	$1.69
3 Â½ ounce (100 g) peeled pink shrimp	7/8 oz	$6.99 per pound	$0.38
3 garlic cloves	3/4 garlic cloves	$4.00 per pound	$0.02
2 sprigs flat-leaf parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
Lemon juice	1/4 lemon juice	$2.19 per 15 fluid ounces	$0.01
Total per Serving			$2.13
Total Recipe			$8.52