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Taheeni (Lebanese Cocktail Dip) - Recipe Cost

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1 c. Cooked, mashed, eggplant
3 Tbsp. Lemon jucie
1 lrg Clove garlic
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 Tbsp. Sesame seeds 3/4 teaspoon
$5.89 per 1 5/8 ounces
$0.26
2 Tbsp. Finely minced parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $0.44
Total Recipe $1.76
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