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Receta Tahu Goreng With Kecap Manis Bedas (Fried Bean Curd With Ho
by Global Cookbook

Tahu Goreng With Kecap Manis Bedas (Fried Bean Curd With Ho
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Ingredientes

  • 2 slc Tofu, (bean curd)
  • 1 Tbsp. Oil
  • 2 Tbsp. Sweet soy sauce
  • 1 whl blended chilli
  • 2 stalk minced coriander
  • 2 stalk minced spring onion

Direcciones

  1. Shallow fry the bean curd with 1tsp of oil till light brown for 2 min.
  2. Add in blended chilli together with coriander and spring onions in a bowl.
  3. Stir the ingredients together and pour on top of the bean curd. Lastly, add in the sweet soy sauce.