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Correo Electrónico
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Ingredientes
- 1 T. olive oil
- 1 large onion, chopped
- 4 cloves garlic, minced
- 3 jalapenos, seeded and finely chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 2 lbs. pork smoked sausage, sliced
- 4 lbs. ground chuck
- 4 c. fire roasted crushed tomatoes (I used four cups of my roasted tomato sauce.)
- 4 T. tomato paste
- ½ c. light brown sugar
- 1 T. Worcestershire sauce
- 1 to 2 t. hot sauce (Again, I used Carrot Karma, another sponsor from #10DaysofTailgate.)
- ½ t. nutmeg
- 2 t. sea salt
- 2 t. fresh ground pepper
View Full Recipe at Eliots Eats
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