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Receta Tamale Pie
by CookEatShare Cookbook

Tamale Pie
Calificación: 4.5/5
Avg. 4.5/5 1 voto
 
  Raciónes: 12

Ingredientes

  • 1 pkg. Stove Top cornbread stuffing mix
  • 1/4 c. butter (cut in pcs)
  • 1 1/2 c. warm water
  • 1/2 c. minced grnd pepper
  • 1 c. minced onion
  • 2 tbsp. salad oil
  • 1 can (16 ounce.) tomatoes
  • 1 can (16 ounce.) kernel corn, liquid removed
  • 2 tbsp. chili pwdr
  • 1/2 teaspoon cumin
  • 1/4 teaspoon salt
  • 1 1/2 c. grated Cheddar cheese
  • 3/4 c. sliced black olives
  • 1 pound grnd beef

Direcciones

  1. Combine contents of vegetable/seasoning package, butter and warm water in a 1 1/2 qt bowl; stir just to blend and partially heat butter. Add in stuffing crumbs and stir to moisten; let stand till most of water is absorbed.
  2. Meanwhile, saute/fry grnd pepper and onion in oil in large skillet till tender. Add in grnd beef and brown. Add in tomatoes, corn and seasonings; stir to combine. Stir in grated cheese and olives. Place mix in a 2 1/2 or possibly 3 qt casserole. Top with stuffing. Bake uncovered at 400 F for 30 min. Makes 6 servings.