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Tandoori Pork And Cucumber Basil Sauce - Recipe Cost

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1/3 c. Tandoori paste
1 x juice of one lemon
    Cucumber Basil Sauce
1 c. peeled de-seeded finely minced English cucumber
Ingredients Per Serving Qty Common Price Price per Serving
4 x pork, tenderloins 1 pork
$4.49 per pound
$0.87
1 tsp garlic 1/4 teaspoon
$4.00 per pound
$0.01
1/3 c. fresh coriander 1 tablespoon
$1.69 per 1 1/4 ounces
$0.32
2/3 c. plain low-fat lowfat yoghurt 2 tablespoons
$2.50 per 32 ounces
$0.11
1/4 c. lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.08
1/3 c. minced fresh parsley 1 tablespoon
$1.09 per cup
$0.09
1 pch pepper 1/4 pinch
$7.99 per 16 ounces
$0.00
2 Tbsp. orange, zest 1 1/2 teaspoons
$1.00 per item
$0.04
3 sprg fresh sage 2 1/4 teaspoons
$1.97 per 2 ounces
$0.05
1 c. low-fat plain lowfat yoghurt 1/4 cup
$2.50 per 32 ounces
$0.17
3 Tbsp. minced fresh basil, leaves 2 1/4 teaspoons
$2.59 per cup
$0.12
3 Tbsp. minced mint, leaves 2 1/4 teaspoons
$3.92 per ounce
$0.59
2 Tbsp. garlic 1 1/2 teaspoons
$4.00 per pound
$0.04
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
3 Tbsp. rice wine vinegar 2 1/4 teaspoons
n/a
 
2 Tbsp. lemon, juice 1 1/2 teaspoons
$0.80 per item
$0.76
1/3 c. minced parsley 1 tablespoon
$1.09 per cup
$0.09
1 pch salt 1/4 pinch
$2.91 per 16 ounces
$0.00
1 pch pepper 1/4 pinch
$7.99 per 16 ounces
$0.00
Total per Serving $3.44
Total Recipe $13.76
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