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Tandoori Quail (Tandoori Panchi) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. plain nonfat or possibly low-fat yogurt
4 tsp Tandoori Masala (see recipe)
    (abt 1/4 lb ea)
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. chopped fresh ginger 2 teaspoons
$2.99 per pound
$0.03
2 Tbsp. chopped garlic 1 teaspoon
$4.00 per pound
$0.03
1/2 tsp salt - (about) 0.08 teaspoon
$2.91 per 16 ounces
$0.00
6 x quail - (to 8) 1 quail
$5.58 per 4 ounces
$19.93
Total per Serving $19.98
Total Recipe $119.90
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