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Tartelette au Crumble: The best of two cuisines
by
Beki
Calificación: 4.0
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%20so%20I%20need%20a%20snack%20somewhere%20between%20my%20lunch%20at%2012:30%20and%20dinner%20time.%3C/p%3E%3Cp%3EToday%20when%20I%20stopped%20in,%20there%20was%20a%20beautiful%20tartelette%20(small%20tart)%20au%20crumble.%20Yes,%20crumble%20is%20a%20totally%20English%20word.%20American%20even,%20I%20think.%20This%20one%20was%20made%20of%20%22fruits%20rouges%22%20or%20fruits%20of%20the%20forest.%20Here%20that%20means%20blueberries,%20red%20currant,%20blackberries,%20sometimes%20raspberries%20and%20black%20currant.%20A%20nice%20mix%20of%20flavors%20to%20make%20you%20want%20to%20savor%20every%20bite.%20The%20tart%20has%20a%20typical%20tart%20crust,%20then%20the%20fruit,%20with%20an%20American%20style%20crumble%20on%20top%20-%20you%20know,%20sugar,%20butter%20and%20flour.%20I%20was%20going%20to%20eat%20just%20half,%20so%20as%20to%20not%20spoil%20my%20dinner,%20but%20suddenly%20realized%20I%20was%202/3%20of%20the%20way%20through%20it.%20Haha,%20just%20less%20for%20tomorrow!%3C/p%3E%3Cp%3EFruits%20of%20the%20forest%20Crumble%20Tart%3C/p%3E%3Cp%3EI%20took%20this%20picture%20and%20then%20went%20searching%20for%20a%20good%20looking%20recipe%20and%20stumbled%20on%20one%20right%20away.%20And%20even%20more%20amazing?%20She%20posted%20it%20IN%20ENGLISH,%20too!!%20Check%20it%20out%20at%20her%20blog%20directly,%20since%20I%20haven't%20tried%20it%20myself%20yet:%20http://lespetitsplatsderoseinenglish.blogspot.fr/2012/08/red-fruits-crumble-tart.html?showComment=1370276817944%23c1475283672595921731%3C/p%3E%3Cp%3EYou'll%20still%20need%20to%20convert%20measurements%20unless%20you%20are%20using%20a%20scale.%20Remember%20that%20the%20equivalent%20for%20dry%20ingredients%20is%20ingredient-specfic!%20Put%20a%20cup%20of%20powdered%20sugar%20in%20one%20bowl%20and%20a%20cup%20of%20butter%20in%20the%20other%20and%20you%20can%20feel%20the%20weight%20for%20yourself.%20I%20often%20use%20this%20site,%20but%20some%20ingredients%20need%20a%20bit%20more%20searching:%20http://www.traditionaloven.com/conversions_of_measures/flour_volume_weight.html%3C/p%3E){kind=link}