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Cerrar
Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 Baguette
50g Antonius Oscietra Caviar
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		cream cheese
200.0g 		chili
2.6g 		quail eggs
66.24g 		salmon
396.0g 		dill
0.12g 		Total Per Serving Total for Recipe
Protein (g) 11.86 0.32 8.64 80.86 0.0 101.69 101.69
Total Fat (g) 68.48 0.44 7.35 53.14 0.0 129.41 129.41
Carbohydrates (g) 8.14 1.42 0.27 0.0 0.01 9.84 9.84
Ash (g) 2.64 0.22 0.73 4.47 0.0 8.07 8.07
Calories (kcal) 684.0 8.164 104.659 823.68 0.051 1620.554 1620.554
Starch (g) 0.7 n/a n/a n/a n/a 0.7 0.7
Sucrose (g) 0.0 0.02 n/a n/a n/a 0.02 0.02
Glucose (dextrose) (g) 0.0 0.06 n/a n/a n/a 0.06 0.06
Fructose (g) 0.0 0.11 n/a n/a n/a 0.11 0.11
Lactose (g) 6.42 0.0 n/a n/a n/a 6.42 6.42
Maltose (g) 0.0 0.0 n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 n/a n/a 0.0 0.0
Water (g) 108.88 0.2 49.25 256.96 0.1 415.4 415.4
Caffeine (mg) 0.0 0.0 0.0 n/a n/a 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 n/a n/a 0.0 0.0
Sugars (g) 6.42 0.19 0.27 n/a n/a 6.88 6.88
Galactose (g) 0.0 0.0 n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.9 0.0 0.0 0.0 0.9 0.9
Calcium (mg) 196.0 7.228 42.394 35.64 0.245 281.507 281.507
Iron (mg) 0.76 0.37 2.42 1.35 0.01 4.9 4.9
Magnesium (mg) 18.0 4.42 8.611 106.92 0.065 138.016 138.016
Phosphorus (mg) 212.0 7.878 149.702 950.4 0.078 1320.058 1320.058
Potassium (mg) 276.0 49.816 87.437 1437.48 0.871 1851.604 1851.604
Sodium (mg) 642.0 26.26 93.398 233.64 0.072 995.37 995.37
Zinc (mg) 1.02 0.07 0.97 1.43 0.0 3.49 3.49
Copper (mg) 0.04 0.011 0.04 0.198 0.0 0.289 0.289
Manganese (mg) 0.02 0.056 0.026 0.04 0.001 0.144 0.144
Selenium (mcg) 4.8 0.2 21.2 95.0 n/a 121.2 121.2
Vitamin A, IU (IU) 2530.0 770.9 359.683 198.0 9.107 3867.69 3867.69
Retinol (mcg) 718.0 0.0 102.672 n/a 0.0 820.672 820.672
Vitamin A, RAE (mcg_RAE) 724.0 38.558 103.334 n/a 0.455 866.348 866.348
Beta Carotene (mcg) 82.0 390.0 7.286 n/a n/a 479.286 479.286
Vitamin E (mg) 1.3 0.76 0.72 14.06 n/a 16.83 16.83
Vitamin D (IU) n/a n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.546 0.0 n/a n/a 0.546 0.546
Lutein + zeaxanthin (mcg) 0.0 8.06 244.426 n/a n/a 252.486 252.486
Tocopherol, beta (mg) 0.0 0.01 n/a 0.04 n/a 0.05 0.05
Tocopherol, gamma (mg) 0.08 0.08 n/a 1.19 n/a 1.35 1.35
Tocopherol, delta (mg) 0.0 0.01 n/a 0.2 n/a 0.21 0.21
Vitamin C (mg) 0.0 1.7 0.0 15.4 0.1 17.2 17.2
Thiamin (mg) 0.04 0.009 0.086 0.832 0.0 0.967 0.967
Riboflavin (mg) 0.26 0.021 0.523 0.634 0.0 1.438 1.438
Niacin (mg) 0.3 0.205 0.099 34.333 0.002 34.94 34.94
Pantothenic acid (mg) 1.14 n/a 1.166 6.138 0.0 8.444 8.444
Vitamin B-6 (mg) 0.08 0.095 0.099 2.534 0.0 2.809 2.809
Folate (mcg) 22.0 2.6 43.718 102.96 0.177 171.455 171.455
Vitamin B-12 (mcg) 0.5 0.0 1.05 12.79 0.0 14.34 14.34
Choline (mg) 54.4 1.7 174.5 310.9 n/a 541.5 541.5
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.14 n/a 0.139 0.832 0.0 1.111 1.111
Threonine (g) 0.46 n/a 0.424 3.406 0.0 4.29 4.29
Isoleucine (g) 0.64 n/a 0.543 3.841 0.0 5.025 5.025
Leucine (g) 1.32 n/a 0.762 6.415 0.0 8.497 8.497
Lysine (g) 1.14 n/a 0.583 7.405 0.0 9.128 9.128
Methionine (g) 0.38 n/a 0.278 2.495 0.0 3.153 3.153
Cystine (g) 0.08 n/a 0.205 0.871 0.0 1.157 1.157
Phenylalanine (g) 0.58 n/a 0.49 3.366 0.0 4.436 4.436
Tyrosine (g) 0.6 n/a 0.358 3.01 0.0 3.967 3.967
Valine (g) 0.8 n/a 0.623 4.396 0.0 5.818 5.818
Arginine (g) 0.48 n/a 0.556 4.831 0.0 5.868 5.868
Histidine (g) 0.36 n/a 0.212 2.178 0.0 2.75 2.75
Alanine (g) 0.36 n/a 0.503 5.029 0.0 5.893 5.893
Aspartic acid (g) 1.02 n/a 0.854 8.039 0.0 9.914 9.914
Glutamic acid (g) 2.6 n/a 1.1 11.207 0.0 14.907 14.907
Glycine (g) 0.28 n/a 0.285 3.802 0.0 4.367 4.367
Proline (g) 1.34 n/a 0.344 2.851 0.0 4.536 4.536
Serine (g) 0.74 n/a 0.656 3.564 0.0 4.96 4.96
Cholesterol (mg) 220.0 0.0 559.066 217.8 0.0 996.866 996.866
Trans Fat (g) n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 38.58 0.077 2.358 12.078 0.0 53.093 53.093
Phytosterols (mg) n/a 2.158 n/a n/a n/a 2.158 2.158
Monounsaturated Fat (g) 17.24 0.093 2.862 14.929 0.001 35.125 35.125
Polyunsaturated (g) 2.88 0.194 0.874 15.404 0.0 19.353 19.353